FoodBev.com Podcast

Phillip Gray spoke with Darren Wood about their new Kilfrost ALV which aims to revolutionise the use of heat transfer fluids within the food and beverage industry.

Phillip explains the advantages that Kilfrost ALV has over monopropylene glycol, stating that their product is a 'low viscosity, non toxic alternative'.

Direct download: Kilfrost.m4a
Category:foodbevchat -- posted at: 8:00am UTC