Tue, 30 June 2015
Darren Wood spoke to Julian Hearn, founder of Huel, a powdered food which offers a complete nutritional solution without the need to buy, prepare and consume actual food products. |
Mon, 29 June 2015
Craft beer brand Innis & Gunn will be unveiling the first opening of their bar and restaurants, The Beer Kitchen next month in Edinburgh. Darren Wood spoke to Innis & Gunn founder Dougal Sharp about his hopes for the establishment, what consumers can expect from The Beer Kitchen and the company's innovative beer bond initiative.
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Fri, 26 June 2015
At Vitafoods 2015 Darren Wood spoke to Anneke Roes of Nutress about their partnership with the International Olympic Committee to provide a fresh fruit and algae beverage.
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Thu, 25 June 2015
At Vitafoods 2015 Darren Wood spoke to Holger Riemensperger of Frutarom about the launch of their new superfruit ingredient, Incaberrix which is a water-soluble extract, rich in vitamin C. |
Wed, 24 June 2015
Darren Wood talks to Mafalda Ribeiro about how Naturinga started life and their moringa products they produce.
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Tue, 23 June 2015
At Caffé Culture 2015 at London's Olympia, Alex Clere spoke to the founder of coffee brand TrueStart, Simon Hills.
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Mon, 22 June 2015
At Caffé Culture 2015 at London's Olympia, Alex Clere spoke to Nick Mulhall from kombucha drinks range SynerChi.
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Fri, 19 June 2015
At Caffé Culture 2015 at London's Olympia, Alex Clere spoke to Trevor from coffee shop wireless provider Yo Wireless.
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Thu, 18 June 2015
Claire Phoenix spoke to Lyndsey Ormond of Arla Food Ingredients at Vitafoods 2015 about Sarcopenia which is the muscle mass loss that comes with aeging and the solutions they offer to prevent this.
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Wed, 17 June 2015
Sian Griffiths speaks to Roger Bate of The Little Coffee Bag Co about how the idea came about and where you can find the product. |
Tue, 16 June 2015
Claire Phoenix spoke to Christiane Lippert of LycoRed at Vitafoods 2015 about their new formulation called Sante to reduce salt and enhance food taste.
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Mon, 15 June 2015
Claire Phoenix spoke to Whitney Black of UL Prospector at Vitafoods 2015 about its global database which helps product developers, designers and engineers find raw materials faster. |
Thu, 11 June 2015
Claire Phoenix spoke to Fernando Cartagena of Monteloeder about Nutroxsun, a natural formula obtained from Mediterranean citrus and rosemary extracts used to fight UV radiation. |
Wed, 10 June 2015
Sian Griffiths spoke to the Sustainable Restaurant Association (SRA) at Caffè Culture 2015 about improving the sustainability of restaurants. |
Tue, 9 June 2015
WakeUp, from Inno-Bev, was the winner of the Best functional drink category in the World Beverage Innovation Awards 2013. |
Mon, 8 June 2015
At Caffè Culture 2015, Sian Griffiths speaks to Francesco Gatti of Mulmar about Faema’s 70th anniversary, the machine that revolutionised espresso-making and the growing bike café trend. |
Fri, 5 June 2015
At Caffé Culture 2015 at London's Olympia, Alex Clere spoke to Jennifer Knowles from Sansu Drinks about the company's new yuzu fruit drinks. |
Thu, 4 June 2015
Sian Griffiths speaks to co-founder of Lashbrook Lassis Matthew Hulett about the inspiration behind the award-winning spiced yogurt drink. |
Wed, 3 June 2015
At Vitafoods 2015 Darren Wood spoke to Damir Ciglar of Vitastiq at Vitafoods 2015 about the world’s first smartphone compatible device for checking the body’s vitamin and mineral status quickly and easily. |
Tue, 2 June 2015
Darren Wood spoke to Marco Joosten of Sana hemp juice at Vitafoods 2015 about their hemp juice product and if this could be the new coconut water. |
Mon, 1 June 2015
At the busy British Water Cooler Association annual Trade Fair in Nottingham, in March, FoodBev Media’s Andreas Exarheas talked to AA First’s Peter Benson about the company’s new ArcticStar water cooler. |