Wed, 30 April 2014
Shaun Weston interviews Ajay Chandran, corporate sustainability director at PureCircle, a company that specialises in natural sweeteners for the food and beverage industry. |
Thu, 17 April 2014
Jan Sieńczewski, founder and CEO of Vitaqua Sp Zoo, talks about the launch of his vitamin drink Vitamizu into the Polish market as 'a guilt-free pleasure'. Interview by Claire Phoenix. Produced by Shaun Weston. |
Wed, 16 April 2014
Jordi Escrig from Bericap talks about the move to easy open, easy grip closures with increased knurl to appeal to the ageing consumer. Produced by Shaun Weston. |
Wed, 16 April 2014
Peter Frost, senior innovation manager (UK) for Britvic, talks to Claire Phoenix about the launch of Robinsons Squash'd water enhancers into Tesco, plus innovations in packaging. Produced by Shaun Weston. |
Wed, 16 April 2014
Daniel Herman from UK sports nutrition company Bio-Synergy talks to Shaun Weston about products such as Skinny Water, Skinny Mousse, Beauty From Within and the new ActiVeman. |
Fri, 11 April 2014
Andrew Gibb, founder of Coldpress talks about how HPP technology keeps the completely natural flavours of apple variants and other fruits and vegetables. Interview by Claire Phoenix. Produced by Shaun Weston. |
Wed, 9 April 2014
Shaun Weston talks to the founder of Vivid Drinks, James Shillcock, about the history of the brand, the use of matcha green tea and the challenges he faced getting the brand up and running. |
Tue, 1 April 2014
Tilly Jerred reveals a new range of six alcohol-free cocktails from Mr Fitzpatricks Vintage Cordials to Claire Phoenix. Produced by Shaun Weston. |
Tue, 1 April 2014
New Zealander Tim Comber, now settled in Scotland, explains his passion for Flavour Magic with spicy rubs for meat and fish. Interview by Claire Phoenix. Produced by Shaun Weston. |