Tue, 28 December 2010
Raffaele Pace and Claire Phoenix discuss the new Sidel Rollsleeve, which uses less film and is therefore more sustainable. Raffaele Pace is product manager, labelling, Sidel. Podcast produced by Shaun Weston.
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Tue, 7 December 2010
Jeff Bernfeld, director of marketing and commercial strategy at Martek Biosciences, talks to Claire Phoenix at Health Ingredients Europe about new innovations in DHA. Podcast produced by Shaun Weston. |
Mon, 6 December 2010
PureCircle's Jaime Scholl, marketing manager, talks to Claire Phoenix at Health Ingredients Europe about the Global Stevia Institute. Podcast produced by Shaun Weston. |
Fri, 3 December 2010
Mark Neville, Volac head of lifestyle ingredients, talks to Claire Phoenix at Health Ingredients Europe 2010 about the company's Volactive Hydrapro sports drink. |
Tue, 23 November 2010
Claire Phoenix talks to Henry Hussell and Elizabeth Fay about Cargill's Truvia and its many applications in the food and beverage industry. |
Mon, 22 November 2010
Beneo's Tim Van der Schraelen, marketing communication manager, talks to Claire Phoenix about fibre-enriched drinks and fat-reduced ice cream, among other subjects. |
Mon, 22 November 2010
Edmond O'Reilly, CEO at Trustwater, talks to Shaun Weston at Brau Beviale about the company's recent awards success at the 2010 Beverage Innovation Awards. |
Thu, 18 November 2010
GEA's Ingo Schmitt talks to Shaun Weston about Frupex and new developments at the company. Ingo Schmitt is product management fruit and vegetable juice, beverage technology, for GEA Mechanical Equipment. |
Wed, 17 November 2010
Rosalind Lambert-Porter, acoustics product manager at Acoustics at Work, talks to Claire Phoenix about how businesses can manage their sound levels to improve productivity. The interview took place at the Energy Solutions Show 2010 in London, UK. |
Tue, 16 November 2010
Bericap's Volker Spiesmacher talks about aseptic developments across the globe, as well as other subjects. Volker Spiesmacher is marketing and sales director, Bericap. This interview was recorded at Brau Beviale 2010 in Nuremberg, Germany.
Interview by Claire Phoenix. Podcast produced by Shaun Weston. |
Thu, 11 November 2010
Claire Phoenix talks to Wild's Fabiana Matucci, senior vice president strategic business units, about new flavour trends and drink concepts revealed at Brau Beviale. In particular, Fabiana talks about malt-based drinks, lemonades, sparkling teas and beer-mix drinks with stevia. Podcast produced by Shaun Weston for FoodBev.com
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Fri, 29 October 2010
Claire Phoenix talks to Justin Kempson, sales director at CharBrand, at Packaging Innovations 2010, which took place in London recently. Podcast produced by Shaun Weston for FoodBev.com |
Tue, 19 October 2010
Claire Phoenix talks to Bill Sipper, chief operating officer of New Leaf Brands, at InterBev 2010 in Florida, US. Podcast produced by Shaun Weston for FoodBev.com |
Tue, 5 October 2010
James Tonkin, principal/owner at HealthyBrandBuilders and TonkinConsulting, talks to Claire Phoenix about some of the hottest trends in the beverage industry. Podcast produced by Shaun Weston for FoodBev.com
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Mon, 4 October 2010
Claire Phoenix talks to packaging expert Dean Bellefleur at this year's InterBev in Florida, US. Podcast recorded by Claire Phoenix and produced by Shaun Weston for FoodBev.com
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Thu, 16 September 2010
Shaun Weston talks to Ben Weiss from Bai Brands in this transatlantic Skype interview. Ben talks about his company's unique position as the only manufacturer using the 'coffee fruit' as a functional beverage ingredient. Podcast produced by Shaun Weston for FoodBev.com
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Tue, 14 September 2010
Uwe Stoffels is marketing manager at Ball Packaging Europe. In this interview, he talks to Claire Phoenix about the technology behind the Ball resealable end (BRE). Podcast produced by Shaun Weston for FoodBev.com
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Tue, 14 September 2010
Werner Noll is manager of product finishing at Ball Packaging Europe. In this interview, he talks to Claire Phoenix about digital printing technology. Podcast produced by Shaun Weston for FoodBev.com
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Wed, 12 May 2010
On the day Green Mountain Coffee Roasters acquired Diedrich Coffee, Shaun Weston caught up with Green Mountain's vice president of environmental affairs, Paul Comey, at the Food Technology, Innovation & Safety Forum in Chicago. |
Wed, 12 May 2010
In a short conversation with Shaun Weston at the Food Technology, Innovation & Safety Forum in Chicago, Symrise's Scott Mortensen remains pleased about recent fiscal results, but is "cautiously optimistic" for the future. Podcast produced by Shaun Weston for FoodBev.com
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Tue, 11 May 2010
Shaun Weston talks to Tim Lozier of ETQ Inc at the Food Technology, Innovation & Safety Forum in Chicago. Tim talks about the evolution of the company's software, and how this event is a great way to find new business. Podcast produced by Shaun Weston for FoodBev.com
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Tue, 11 May 2010
Shaun Weston talks to Ulf Åberg of 'Invest in Skåne' at the Food Technology, Innovation & Safety Forum in Chicago. This event offers Åberg an opportunity to reach out to business leaders in promoting trade in Skåne. Podcast produced by Shaun Weston for FoodBev.com
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Tue, 11 May 2010
Shaun Weston talks to Campbell Barnum of DD Williamson at the Food Technology, Innovation & Safety Forum in Chicago. This is DD Williamson's first time at the event, but the company is finding it beneficial in getting valuable business leads. Podcast produced by Shaun Weston for FoodBev.com
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Tue, 11 May 2010
Shaun Weston talks to Gabriel Almazan of Ingersoll Rand at the Food Technology, Innovation & Safety Forum in Chicago. Gabriel talks about new business, and how its software solutions are integrated into the client workflow. Podcast produced by Shaun Weston for FoodBev.com
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Tue, 11 May 2010
Shaun Weston talks to Beau Guthrie of HB Specialty Foods at the Food Technology, Innovation & Safety Forum in Chicago. Beau talks about how sodium reduction has played a part in the development of his business over the last 12 months. Podcast produced by Shaun Weston for FoodBev.com
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Tue, 11 May 2010
Shaun Weston talks to Joe Zucconi of Zucconi Idea Agency at the Food Technology, Innovation & Safety Forum in Chicago. Joe makes no secret of his desire to talk to a particular potential client while at the event. Podcast produced by Shaun Weston for FoodBev.com
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Mon, 10 May 2010
Geoff Platt, editor of Dairy Innovation magazine, talks about milk, omega-3 and the latest in the dairy industry's impressive line-up of innovative products at this year's Global Dairy Congress in Salzburg, Austria. Podcast produced by Shaun Weston for FoodBev.com
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Mon, 19 April 2010
Ric Horobin from Zenith International talks to Shaun Weston about the benefits of running a webinar, and the success the company had with a recent series of webinars on the subject of water management.
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Thu, 11 March 2010
Ric Horobin and Alex Milne from Zenith International talk to Shaun Weston about a series of webinars they're running called 'Water Management Best Practice'. Podcast produced by Shaun Weston for FoodBev.com
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Mon, 8 March 2010
Shaun Weston talks to Riccardo Delle Coste, founder and MD of Barfresh, at Gulfood 2010 in Dubai. Podcast produced by Shaun Weston for FoodBev.com
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