Fri, 6 November 2009
Shaun Weston talks to Dario Loison about the family business of making panettone, pandori and biscuits since 1938. Translator is Chantal Baron Licursi. Podcast produced by Shaun Weston for FoodBev.com.
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Fri, 6 November 2009
Shaun Weston talks to Eugenio Ripoli about Italian patisserie specialist Loison, a company famous for its panettone. Translator is Chantal Baron Licursi. Podcast produced by Shaun Weston for FoodBev.com.
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Tue, 3 November 2009
Shaun Weston talks to wine producer Colle id Bugano about its business direction, distribution strategy and the marketing of its quality wines. Featuring Simone Fanton and Angelo de Pieri; translator is Chantal Baron Licursi. Podcast produced by Shaun Weston for FoodBev.com.
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